Spanish Mackerel Curry. Kerala Mackerel Curry - Kerala Fish Curry - Fish Curry with Fried Coconut Paste. Thinking of cooking fish curry, here for you Spanish Mackerel (Ikan Tenggiri) recipe. Mitch Tonks' tasty mackerel curry recipe lends itself to strong spices.

Spanish Mackerel Curry This fish closely resembles the King Mackerel. This tribe is a subset of the mackerel family (Scombridae) - a family that it shares with three sister tribes, the tunas. Easy baked spanish mackerel with yuzu zest, the citrus flavor enhances the flavor of this delicious fish.

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spanish mackerel curry. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Spanish Mackerel Curry is one of the most favored of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. They're fine and they look fantastic. Spanish Mackerel Curry is something which I have loved my entire life.

Kerala Mackerel Curry - Kerala Fish Curry - Fish Curry with Fried Coconut Paste. Thinking of cooking fish curry, here for you Spanish Mackerel (Ikan Tenggiri) recipe. Mitch Tonks' tasty mackerel curry recipe lends itself to strong spices.

To get started with this recipe, we must first prepare a few components. You can have spanish mackerel curry using 21 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Spanish Mackerel Curry:

{Prepare of A. Ingredients.
{Take 5 slices of Spanish Mackerel - fried.
{Get of (Rub Turmeric powder + salt on fish slices before frying).
{Get 5 of ladies fingers / okra.
{Prepare 1 of egg plant - thickly sliced.
{Get of B. Spices.
{Get 1/3 C of cooking oil.
{Prepare 1 tsp of mixed Indian spices (see Note).
{Get of C. Blend into a very fine paste.
{Prepare 1 of medium or big brown onion.
{Get 2 of shallots.
{Make ready 2 of garlic.
{Take 1/2 C of soaked & softened dried chillies.
{Get of D. Make into a paste.
{Prepare 1/2 C of Baba’s Fish Curry Powder.
{Get 1 tbsp of Baba’s Meat Curry Powder.
{Take of E. Seasonings.
{Prepare to taste of Chicken seasoning powder.
{Make ready of Note.
{Take 1 of . Mixed Indian Spices or Panch Phoran can be bought ready mixed from the store.
{Take 2 of . Panch Phoran can also be prepared at home by mixing equal portion of fennel seed, cumin, fenugreek, mustard seed, nigella seed. Use a teaspoon full in this fish curry.

Yuzu are grown in winter and Sawara, or Spanish Mackerel, is caught in spring. Mostly we use canned Mackerel for this curry. But same recipe can be used with any tinned fish. Hope you would like to try this Sri Lankan Canned Mackerel Fish Curry.

Instructions to make Spanish Mackerel Curry:

A - Rub a teaspoon of turmeric powder and salt (or use chicken seasoning powder) on spanish mackerel slices. Fry fish slices until cooked through. Clean okra or ladies fingers’ stem (the very end of okras stem) and place okra on a hot wok. Cook at very high heat, without oil, for few minutes or until just wilted. This is to reduce the sliminess of the cut okra. Next, slice the eggplant..
B - Use store-bought, pre-mixed indian spices or prepare at home by mixing equal portion of fennel seed, cumin, fenugreek, mustard seed and nigella seed. Use a teaspoon full of this mixed spices in this curry. Alternatively, just use a pinch of each spice..
C - Place ingredients in C with 1/4 C - 1/3 C of water in a blender and blend into a very fine paste..
D - Combine D in a bowl. Add enough water to make a soft curry paste, not too thick or too thin..
Cooking the curry - Over medium heat, heat cooking oil in a big wok. Add B (mixed spices) and stir for few seconds..
Add in C (blended ingredients) and cook until aromatic and translucent..
Next, add D (curry paste) and continue cooking and stirring for 4-5 minutes or until oil is separated from the curry mixture..
Pour 1 1/2 cups (to 2 cups) of water. Stir to mix and add sliced egg plant. Cover and bring to a boil and eggplant is tender. Season with enough chicken seasoning powder. Taste and adjust seasoning accordingly. Add okra and fish. Bring curry to a boil again and turn the heat off right after that. Dish up. Serve with rice, dipping bread or roti..

Want to catch more Spanish and king mackerel? We'll break down everything you need to This seminar was packed with some great tips for Spanish and king mackerel fishing, but. Mackerel's firm, oily flesh is perfect for this tasty spice mix, from Nick Nairn. You can make Goan Mackerel Curry and serve it with steamed rice and fried fish along with kokum kadi to enjoy a delicious Goan fish thali. KERALA RECIPES / MACKEREL FISH CURRY.

So that's going to wrap it up for this special food spanish mackerel curry recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!