Recipe of Favorite Pepes Ikan Cod - Steamed Cod

Delicious, fresh and tasty.

Pepes Ikan Cod - Steamed Cod. They don't scratch your furniture, poo on your carpet or steal your food. You can of course also use other fish, such as tuna, cod, trout and so on. Pepes Ikan - Indonesian Steamed Fish METHODS In a bowl, massage the fish pieces with the marinade ingredients.

Pepes Ikan Cod - Steamed Cod View All Call of Duty Posts. The Steamed Cod recipe out of our category marinade! Steamed Cod. with Seaweed-Cilantro Pesto and White Radish.

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, pepes ikan cod - steamed cod. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

They don't scratch your furniture, poo on your carpet or steal your food. You can of course also use other fish, such as tuna, cod, trout and so on. Pepes Ikan - Indonesian Steamed Fish METHODS In a bowl, massage the fish pieces with the marinade ingredients.

Pepes Ikan Cod - Steamed Cod is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Pepes Ikan Cod - Steamed Cod is something which I've loved my entire life. They're nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have pepes ikan cod - steamed cod using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pepes Ikan Cod - Steamed Cod:

  1. {Prepare 2 pieces of Cod Fillet.
  2. {Make ready Leaf of Banana.
  3. {Prepare 3 stalks of spring onions, cut in 1cm length.
  4. {Make ready 1 stalk of lemongrass, finely chopped.
  5. {Prepare 6 of cherry tomatoes, cut in a half.
  6. {Take Pack of baby corn, cut in 1cm length (this is optional. The reason am using it cos am clearing out my fridge).
  7. {Take Bunch of basil.
  8. {Make ready 2 of kaffir lime leaves.
  9. {Prepare 2 of bay leaves.
  10. {Get 1 of egg.
  11. {Prepare 3 tbsp of oil.
  12. {Make ready of Spice Paste :.
  13. {Get 5 of shallots.
  14. {Make ready 3 of garlic cloves.
  15. {Make ready 2 of bird eye chilies, to get a little kick or skip.
  16. {Prepare 5 of candlenuts.
  17. {Take 1 of thumb size of ginger.
  18. {Prepare 1 of thumb size of fresh turmeric or 1 tsp turmeric powder.
  19. {Prepare 1 tsp of coriander powder.
  20. {Make ready 1 tbsp of salt.
  21. {Prepare 1 tbsp of sugar.

Learn how to make Ginger-steamed cod fillets & see the Smartpoints value of this great recipe. Set steamer basket in saucepan, making sure basket sits above water. Anda mungkin perlu mencoba beberapa varian untuk menemukan suplemen yang cocok dan. Pair succulent steamed cod with fragrant ginger-soy flavors and healthy bok choy and brown rice.

Steps to make Pepes Ikan Cod - Steamed Cod:

  1. Pat dry the fish really well and set aside.
  2. Grind the spice paste ingredients using food processor until smooth. Put of oil to loosen the texture. Heat 3 tbsp oil in a pan. Sauté the spice paste, finely chopped coriander, kaffir lime leaves and bay leaves until fragrant. Add more salt or sugar if needed. Put a side and let it cool..
  3. Once the spice paste is cooler, add the egg, spring onions, tomatoes, baby corn and basil and mix well..
  4. Grab one piece of banana leaf (the size enough to wrapped 1 cod fillet). Add 1 tbsp the paste mixture. Add the fish on top then cover the fish with 2 tbsp paste mixture then wrapped the fish and secure on both edge with clean tooth paste. Repeat the same step with the other fish. Then steamed for 30 minutes..
  5. Grilled the steamed fish on the grilled pan for about 10-20 minutes..
  6. Serve with the warm steamed rice.

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So that is going to wrap this up with this special food pepes ikan cod - steamed cod recipe. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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