Simple Way to Make Homemade Chinese Steamed Pork with Salted Egg

Delicious, fresh and tasty.

Chinese Steamed Pork with Salted Egg. This home style Steamed Pork with Salted Eggs is one many of us grew up with. It uses only a handful of ingredients and can be prepared with Place ground pork in a shallow dish. Add soy sauce, pepper, and salted egg whites.

Chinese Steamed Pork with Salted Egg Minced pork is steamed with one of my famous snack salted egg. If you ever tasted Chinese salted duck egg. Nothing beaten the taste of salted duck egg yolk.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chinese steamed pork with salted egg. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chinese Steamed Pork with Salted Egg is one of the most popular of current trending foods on earth. It is simple, it's fast, it tastes delicious. It's appreciated by millions every day. They are fine and they look wonderful. Chinese Steamed Pork with Salted Egg is something that I have loved my whole life.

This home style Steamed Pork with Salted Eggs is one many of us grew up with. It uses only a handful of ingredients and can be prepared with Place ground pork in a shallow dish. Add soy sauce, pepper, and salted egg whites.

To get started with this recipe, we have to prepare a few components. You can cook chinese steamed pork with salted egg using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chinese Steamed Pork with Salted Egg:

  1. {Get of Meat & Poutry.
  2. {Take 200 G of Minced Pork.
  3. {Take 1 of Raw Salted Egg.
  4. {Prepare of Vegetables.
  5. {Get 1 inch of Minced Ginger.
  6. {Take 2 inches of Shredded Ginger.
  7. {Prepare 1 of small handful of Spring Onions (Garnish).
  8. {Prepare 2 of rough chopped Shiitake or Black Mushrooms.
  9. {Take of Sauce & Condiments.
  10. {Prepare 2 TBS of Starch.
  11. {Make ready 1 dash of White Pepper Powder.
  12. {Get 2 TBS of Shaoxin Wine.
  13. {Take 2 TBS of Sesame Oil.

Prepare ground pork, smashed garlic, green onions along with other seasonings and two salted duck egg yolks and one egg white. A seasoned pork mince is topped with eggs and steamed to perfection. Crack the eggs and lay next to the salted egg. (Do not break the egg yolks). This common Chinese household steamed minced pork with salted egg is a quick fix comforting dish with simple ingredients especially for busy mothers.

Instructions to make Chinese Steamed Pork with Salted Egg:

  1. Put minced pork into a mixing bowl.
  2. Separate raw salted egg yolk from white.
  3. Add all your ingredients into mixing bowl and mix it well except for egg yolk.
  4. Put your pork mixture into a shallow plate.
  5. Make a small hole at the centre and lay your salted egg yolk in.
  6. Bring steamer to boil and steam for 30 minutes.
  7. Garnish it with chopped spring onions, ginger & sliced chilli.

Then use a pair of scissors to cut the salted egg yolks into pieces. We use our homemade chinese salted duck eggs which we love for it's extra deliciously fatty and oily yolks. As good as the best you can buy and you For some alternative ways to prepare your chinese pork patty try our Chinese Steamed Pork Patty with Dried Anchovies �銀魚蒸肉餅 or Pan Fried. Easy and tasty Steamed Pork with Salted Eggs using just a handful of ingredients. Malaysian Chinese KitchenVideosSteamed Pork with Salted Eggs.

So that's going to wrap it up with this exceptional food chinese steamed pork with salted egg recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close