Curried Potato Sausage Traybake. Here is how you cook that. Add potatoes, onion, garlic and curry powder. Place the potatoes in a medium pot and cover with cold water.
Add the olive oil to the roasting tin, put the tin in the oven and warm the oil as the potatoes simmer Drain the potatoes in to a colander and toss gently to dry Take the tin out of the oven and place on a heat proof.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, curried potato sausage traybake. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Here is how you cook that. Add potatoes, onion, garlic and curry powder. Place the potatoes in a medium pot and cover with cold water.
Curried Potato Sausage Traybake is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions daily. Curried Potato Sausage Traybake is something which I've loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook curried potato sausage traybake using 14 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Curried Potato Sausage Traybake:
- {Make ready 6 of Sausages of choice (I used heck paprika).
- {Make ready 420 g of Baby potatoes.
- {Make ready 1 Teaspoon of salt.
- {Get 1 teaspoon of paprika.
- {Get 1 teaspoon of black pepper.
- {Take 1 teaspoon of garlic powder.
- {Make ready 1 teaspoon of chipotle chilli flakes.
- {Make ready 1 teaspoon of turmeric.
- {Prepare 1 teaspoon of cumin.
- {Take 1 tablespoon of olive oil.
- {Prepare 1 of bell pepper.
- {Get 1 of red onion.
- {Take 1 of courgette.
- {Make ready of Creme fraiche/sour cream (optional).
There are a few types of recipes that every home cook holds dear to their hearts - one pan wonders, no-fuss slow cooker casseroles, and tray bakes to name a few. Oh how we love a good tray bake around here! Arrange everything in a big pan and bung it in the oven until done. This Easy Sausage and Sweet Potato Traybake is the ultimate easy peasy midweek meal!
Steps to make Curried Potato Sausage Traybake:
- Put a pan of hot water on to boil, then put in your chopped baby potatoes.
- Whilst potatoes are boiling, chop up your vegetables.
- Once potatoes are nearly done (15 minutes.) Transfer them onto a tray along with the vegetables, oil and seasoning. Then mix all together.
- Top with sausages and place in hot oven (180°c) for 25-30 minutes.
- Once potatoes are browned and sausages and vegetables are cooked, take out of oven.
- Serve on a bed of fresh spinach and a drizzle of sour cream or creme fraiche and enjoy!.
Simply place sausages, sweet potatoes, peppers and onions in a baking tray, drizzle over some oil, add some seasoning and roast in the oven - that's it. Perfect for when life is super busy, but you still want to eat well. Pour the olive oil into a roasting tin and heat in the oven for a few minutes. Add the drained potatoes to the oil and mix in well, adding the sausages, shallots, chilli flakes and thyme leaves. This Easy Sausage Traybake is one of those 'I can't believe it's not on the blog' recipes.
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