My Garlic and herb Mashed Potato 😘. Mash potatoes with a hand masher, or if using an electric mixer, mix on low speed. Mixing on high speed can make the texture pasty. Spray the inside of the cooker with cooking spray before adding the potatoes.
This recipe is from The WEBB Cooks, articles and recipes by Robyn Webb, courtesy of the American Diabetes Association.
This is the recipe you will come back to over and over again!
Add salt; bring potatoes to a boil.
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, my garlic and herb mashed potato 😘. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mash potatoes with a hand masher, or if using an electric mixer, mix on low speed. Mixing on high speed can make the texture pasty. Spray the inside of the cooker with cooking spray before adding the potatoes.
My Garlic and herb Mashed Potato 😘 is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. They're nice and they look fantastic. My Garlic and herb Mashed Potato 😘 is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook my garlic and herb mashed potato 😘 using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Garlic and herb Mashed Potato 😘:
- {Prepare 6 of medium potatoes cut in half.
- {Make ready of Enough water to cover the potatoes.
- {Take of A little salt.
- {Prepare of 1/4 Cup Full Cream.
- {Take 1 tbls of Butter.
- {Prepare 1 tbls of Parsley Chopped.
- {Make ready of 4 Cloves Garlic mashed.
Cook until potatoes are tender when pierced with fork. Add butter, garlic and parsley; mash potatoes. Add half & half, continue to mash until potatoes reach desired consistency. These potatoes are an absolute favorite among my family and friends!
Instructions to make My Garlic and herb Mashed Potato 😘:
- Add the water to a big pan add potatoes and salt bring to the boil and turn to medium heat for 20 minutes.Drain off the water leave potatoes in the saucepan add the herb butter and Garlic and mash..
- Drain off the water leave potatoes in the saucepan add the herb butter and Garlic and mash. Add the cream and a little salt and mash that in. It becomes creamy and tasty too..
- Add the cream and a little salt and mash that in. It becomes creamy and tasty too. Add to a serving plate with some parsley for dressing..
They are the perfect mashed potatoes for the Christmas holidays. If you love garlic, this is most definitely the dish for you. The recipe calls for garlic herb butter - which means that it is no more extra work than your usual mashed potatoes. I'm a huge fan of fresh basil, so that is my most recommended herb. When you're cooking potatoes, you can't go wrong with fresh chives either.
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