Vegan cocoballs. These raw chocolate coconut balls are a staple in my family. Last year I made a family cookbook, complete with all of our favorite photos, stories, and recipes. These vegan coconut balls are super fun and festive and would make a great sweet addition to a holiday dessert tray or even a vegan charcuterie board!
And in the Christmas season, I love to make these no-bake cookies because they add a nice variation to mixed.
Filed Under: Dessert Tagged With: almond, cacao, chocolate, chocolate lovers, easy vegan dessert, easy vegan recipe, vegan chocolate recipes, vegan dessert, walnuts Katie and Kate are two vegans maintaining a cross-country friendship swapping recipes and writing cookbooks.
Enjoy as a breakfast, snack, or dessert!
Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, vegan cocoballs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
These raw chocolate coconut balls are a staple in my family. Last year I made a family cookbook, complete with all of our favorite photos, stories, and recipes. These vegan coconut balls are super fun and festive and would make a great sweet addition to a holiday dessert tray or even a vegan charcuterie board!
Vegan cocoballs is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's easy, it is fast, it tastes delicious. They are nice and they look wonderful. Vegan cocoballs is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have vegan cocoballs using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegan cocoballs:
- {Make ready 3 dl of oats.
- {Prepare 3 tbsp of cacao powder.
- {Get 1/2 dl of maple syrup.
- {Prepare 100 g of vegan butter.
- {Take 1 tsp of vanilla powder.
And it turns out that besides finding a great looking recipe to try, I found a fantastic blog post! I absolutely love what you've said here, and you've hit on so many of the very same issues I'm wrestling with lately. Lots of vegan recipes call for making a "flax egg", which is basically a stand-in for eggs. Don't get us wrong, sometimes a flax egg is the best option.
Instructions to make Vegan cocoballs:
- Mix everything together in a bowl..
- Take a small piece of it and roll it around in your hands til it becomes a round ball. Roll it in shredded coconut. Store in fridge..
Unfortunately, flax seeds can have a fishy. I was surprised at how satisfying these coconut balls were. For such a low carb dessert, they certainly did provide quite the impressive energy boost! I originally planned to base the recipe on my no bake coconut cookies but found that they wouldn't hold as well. To combat this, I used a little almond flour to hold into shape.
So that's going to wrap it up with this exceptional food vegan cocoballs recipe. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
