Salmon teriyaki. This teriyaki salmon recipe is a winner! Simple ingredients and no lengthy marinating needed. The Asian salmon turns out flaky, juicy and absolutely delicious with the homemade teriyaki sauce.

Salmon teriyaki Make Authentic Teriyaki Salmon at Home. Another really simple recipe using our homemade teriyaki sauce. This is a definite family favourite, and one I'm sure you'll come back to again and again.

Hey everyone, hope you're having an amazing day today. Today, we're going to make a special dish, salmon teriyaki. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Salmon teriyaki is one of the most well liked of recent trending foods on earth. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are nice and they look wonderful. Salmon teriyaki is something which I have loved my entire life.

This teriyaki salmon recipe is a winner! Simple ingredients and no lengthy marinating needed. The Asian salmon turns out flaky, juicy and absolutely delicious with the homemade teriyaki sauce.

To begin with this particular recipe, we must prepare a few ingredients. You can cook salmon teriyaki using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Salmon teriyaki:

{Make ready of Salmon.
{Take of Garlic.
{Take of Salt.
{Prepare of Pepper.
{Take of Chilli flakes.
{Take of Mirin.
{Get of Soy sauce.
{Get of Oyster sauce.
{Prepare of Vegetable oil.

Salmon gets marinated in homemade teriyaki sauce, baked, then brushed with teriyaki glaze. Easy Teriyaki Salmon pan-fried to perfection and served with a homemade teriyaki sauce! How to Cook Teriyaki Salmon and Prepare the Teriyaki Sauce. To make this salmon all you have to do prep a quick teriyaki sauce, then pour over salmon fillets and bake it in the oven until cooked.

Steps to make Salmon teriyaki:

Dry up salmon using kitchen towel..
Mix all ingredients to form a marinade, let the salmon "swim" in it..
Wrap them and put in fridge for around 20-30 minutes..
Pre-heat oil. Take out salmon from the fridges, unwrap it. Then pour out garlic from the marinade to pan..
Put in salmon, skin side down. Cook for 2 minutes. Then pour out the rest of the ingredients. Let it cook around 1-2 minutes, until the salmon color changes halfway up..
Flip salmon, so now the skin side is up. Let it cook for 3-4 minutes. Then cook also the sides, for 30 seconds each..
Turn of the heat, let it rest for 2 minutes..
Serve and meal is ready..

Great base for a teriyaki sauce! I add grated ginger, garlic, some brown sugar and chili flakes though, makes it much tastier. Serve the salmon with steamed rice and teriyaki sauce for a delicious salmon teriyaki bowl. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. This teriyaki salmon comes together quickly for a healthy weeknight meal.

So that's going to wrap it up for this special food salmon teriyaki recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!