Panzerotti pugliese deep fried pizza. Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings. Did you see those cheese strings?! I bet the gooey cheese and the crispy dough was heavenly.

Panzerotti pugliese deep fried pizza I still struggle making sure the dough is sealed well. A panzerotto, is a savory turnover that originated in Central and Southern Italian cuisine which resembles a small calzone, both in shape and dough used for its preparation. BROTHERS AND SISTERS.the quality of this vid is not the greatest, but the recipe is so FLIPPIN' DELISH that I just had to share it anyway!

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, panzerotti pugliese deep fried pizza. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Panzerotti pugliese deep fried pizza is one of the most well liked of current trending foods in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. Panzerotti pugliese deep fried pizza is something which I have loved my whole life. They're fine and they look wonderful.

Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings. Did you see those cheese strings?! I bet the gooey cheese and the crispy dough was heavenly.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook panzerotti pugliese deep fried pizza using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Panzerotti pugliese deep fried pizza:

{Make ready 500 g of flour.
{Take 10 g of active yeast.
{Prepare 300 ml of warm water.
{Take 5 g of sugar.
{Take 10 g of salt.
{Prepare Spoonful of olive oil.
{Prepare of Oil for frying.
{Make ready of Filling:.
{Prepare 250 g of mozzarella.
{Take 250 g of tinned tomatoes.
{Make ready of Olive oil.
{Take of Salt.
{Take of Oregano.

I panzerotti fritti sono prodotti tipici della cucina della Puglia. Guarda il video della ricetta originale per cucinare il panzerotto fritto pugliese. I panzerotti pugliesi fritti conquistano tutti. Panzerotti are a delicious Italian deep fried snack made from a special pizza-like dough and stuffed with a variety of fillings.

Steps to make Panzerotti pugliese deep fried pizza:

Put flour in a bowl. Add yeast to water and mix. Add sugar to water and mix. Gradually add water mix to flour and bring together to form the dough, half way through add oil and salt. Continue kneading and adding water until dough is formed. Using a knife, make a cross in the dough. Cover with cling film and leave to rise for 90 mins.
After 90 mins, divide mixture into even balls, about 12-14 leave to rise for another 30 mins, meanwhile, drain mozzarella and chop. Drain tomatoes and add to mozzarella * important to drain them both.
Add oregano and mix. Your individual dough balls should have risen. Roll out each ball into a circle.
Add a spoonful of filling. Fold over. Seal fold with a fork and a sprinkle of water. Finish all ingredients.
Heat oil in a large pan to about 170 degrees. Deep fry in batches, about 4 mins for each batch, drain on kitchen paper and keep warm in a low heated oven while you finish the rest. Get stuck in 😘😂.

These crispy panzerotti are stuffed with gooey mozzarella, freshly crushed tomatoes and capers. You will not be able to resist (or stop at one). I love panzerotti's cooked this way and ever since the pizza place that used to make them closed down I have been trying to figure out how to do them justice. I think I have come Really good! I didn't deep fry them, however.

So that's going to wrap this up for this exceptional food panzerotti pugliese deep fried pizza recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!