Pan fried Cheese and Ham Toasties. It's as simple as a toasted sandwich but it tastes better! In this recipe you don't need to put in the ham or the chives but you can add extra ingredients. Pan-fry chicken breasts, then top with ham and cheese and bake in the same skillet.
Using an egg-slide, place egg on top of cheese.
Top with another bread slice, buttered side up.
Fast to make, these Ham and Cheese French Toast Roll Ups are great for feeding an army AND you can even make them ahead.
Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, pan fried cheese and ham toasties. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pan fried Cheese and Ham Toasties is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Pan fried Cheese and Ham Toasties is something that I've loved my whole life.
It's as simple as a toasted sandwich but it tastes better! In this recipe you don't need to put in the ham or the chives but you can add extra ingredients. Pan-fry chicken breasts, then top with ham and cheese and bake in the same skillet.
To get started with this recipe, we have to prepare a few components. You can cook pan fried cheese and ham toasties using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pan fried Cheese and Ham Toasties:
- {Make ready 60 g of Cheddar Cheese.
- {Make ready 4 of small squares of thin sliced ham.
- {Prepare 4 slices of medium thick sliced White bread.
- {Prepare 4 tablespoons of Olive Oil.
Fast to make and you can cook as many as you can fit in your pan in one go (unlike usual pan fried french toast which you have to cook in batches) These delicious cheese and ham toasties are so easy to make the kids are just going to love tucking into these cheese topped treats come lunch time. Top tip for making Cheese and ham toasties. It's worth keeping a few bake at home baguettes in the freezer as it means you always have "fresh" bread. Grilled cheese, toasted sandwich, croque monsieur or panini: whatever you call it, the humble toastie reigns A quick, easy, cheap and delicious foodstuff of a crisp, grilled shell filled with oozy melted cheese and your In testing, we stuck to a well-loved combination of cheese and ham, varying the.
Instructions to make Pan fried Cheese and Ham Toasties:
- Put 2 slices of bread in a large frying pan that has its own lid,then give a tablespoon of olive oil too each One slice of bread and then use the back of the spoon too spread the olive oil all over the One side - do it with both and then turn the sliced bread over..
- Slice the Cheddar cheese into fairly thin slices and give 30g of the cheese too each slice of bread and then place the thin ham slices - 2 on each - too the sliced bread.Put the other 2 slices of bread on top and very slowly fry the bread on One side - keeping the lid on - for the cheese and ham too easily cook and melt inside the 2 sandwiches..
- Before turning over the sandwiches,press the bread down on each of the sandwiches and then apply the tablespoons of olive oil too each of the other slices of bread on top - then turn over - too crisp the other sides,making sure it's always on a very low simmer whilst the lid is on..
- Then get them out of the Frying Pan and serve on a plate,is a good idea too take a slice of the bread off in order too cool the sandwich down before eating..
Ham and cheese toasties are the gold standard of party food. They come together quickly, are easy to transport, fun to eat, and people will be trampling each other to Instagram them. That's why you should make them. A tasty Ham and Cheese sandwish fried until golden brown. Melt the butter in a small frying pan over low heat.
So that is going to wrap this up for this exceptional food pan fried cheese and ham toasties recipe. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
