Breaded Curried Coconut Chicken Gougons. Coconut Curry Chicken thighs: Chicken thighs will work great instead of breast meat (use boneless skinless and adjust for cooking time). Ah, the goujon - staple of buffets and children's parties. Say goodbye to cheap frozen versions and make your own - whether it's a sophisticated fish goujon (a more grown-up fish finger,) or an easy breaded chicken strip, they never fail to please.

Breaded Curried Coconut Chicken Gougons Goes great with rice and vegetables. Reviews for: Photos of Curried Coconut Chicken. Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same.

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breaded curried coconut chicken gougons. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Breaded Curried Coconut Chicken Gougons is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Breaded Curried Coconut Chicken Gougons is something that I have loved my whole life. They are nice and they look wonderful.

Coconut Curry Chicken thighs: Chicken thighs will work great instead of breast meat (use boneless skinless and adjust for cooking time). Ah, the goujon - staple of buffets and children's parties. Say goodbye to cheap frozen versions and make your own - whether it's a sophisticated fish goujon (a more grown-up fish finger,) or an easy breaded chicken strip, they never fail to please.

To get started with this particular recipe, we have to first prepare a few components. You can cook breaded curried coconut chicken gougons using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Breaded Curried Coconut Chicken Gougons:

{Prepare 440 g of chicken breast,.
{Prepare of Golden breadcrumbs, (enough to coat chicken),.
{Get of Dessicated coconut, (1/3rd ratio to breadcrumbs),.
{Take 1 tsp of curry spice blend of your choice,.
{Take of Salt for seasoning,.
{Prepare of Vegetable oil for frying.

Our Americanized version might be a bit untraditional, but trust us, it's delicious. Be sure to reach for full-fat coconut milk for an ultra-velvety sauce. Get quality Breaded Chicken & Goujons at Tesco. Learn more about our range of Breaded Chicken & Goujons.

Steps to make Breaded Curried Coconut Chicken Gougons:

On a plate mix together the golden breadcrumbs, dessicated coconut, a pinch of salt and curry powder. You want a ratio of 2/3rds breadcrumbs and 1/3rd coconut..
Butterfly out the chicken breasts into halves and trim off any fat/gristle. Slice the chicken into long thin flat gougons..
I find that wearing latex gloves helps with this next process, so the crumb coating doesn't stick to your fingers, or if you don't have any use some tongs. Take the pieces of chicken one by one and coat completely in the breadcrumb mix..
Preheat your oven to 180 (fan) and line a baking tray with foil and place a metal rack over it. Set aside. Heat up a frying pan with around 1.5tbsp oil in over a medium high heat. Once the oil is nice and hot, lay the chicken into the pan, carefully, and fry on both sides until golden. Remove from the heat..
Place onto the metal rack and bake in the oven for 20-25 mins until cooked right through. Serve up and enjoy! :).

If you think chicken nuggets are for kids, then try these quick and easy, slimming Moroccan Chicken Goujons with Herby Yogurt Dip - Wilde Orchard. First day of February and it's the start of a very important. One pack of raw chicken breast fillets. Black pepper (you decide how much you use). These chicken goujons - succulent chicken breasts breaded and gently fried - can be eaten as a main meal with oven chips and peas, but they also make a great party starter, for people to share, and dip into tomato ketchup or your own home made dip.

So that is going to wrap it up with this exceptional food breaded curried coconut chicken gougons recipe. Thanks so much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!